I planned meals for 200 sailors. Half a million dollars in groceries. 300,000+ meals.

On a ship, you can't stop at a grocery store when you run low. You learn fast when winging it isn't an option.
When I got home, I figured feeding one person in a fully stocked kitchen would be easy.
It wasn't.
Because at sea, the decision was already made. At home, every night at 6pm — after you've already solved a hundred problems — the question hits again.
"What's for dinner?"
So you order out. Again.
I took the same system I used at sea and rebuilt it for real life. That's Meal Planning OS.





